In Stock

Parmigiano Reggiano 12 months, 0.5 Kg – Mountain Product

8.90€

  • Ingredients: MILK, natural rennet and salt
  • Lactose FREE
  • 100% natural and zero additives-zero preservatives
  • Paste: soft paste, low graininess, straw-yellow colour
  • Taste: delicate-sweet taste with aromas reminiscent of fresh milk and grass. Homogeneous taste less complex and easy to combine

The 500 g piece ‘WITHOUT RICE’ has proportionally less rind than the 1 kg piece, which is why it costs more.

SKU: parmigiano-reggiano-dop-12-mesi-500gr Category:

Description

The delicate flavour and tender dough are ideal for a fresh aperitif, brunch or small daily snacks. Light, sparkling wines such as Lambrusco are a perfect match, without neglecting dry white wines and fresh fruit. The rind of this Parmigiano Reggiano, after careful cleaning, can be grilled and softened then eaten with bread. Parmesan cheese over 12 months is a simple cheese and suitable for a genuine snack, just like in the old days. Precisely because of its delicate flavour, this seasoning is also loved by children. Parmigiano Reggiano oltre 12 mesi is lactose-free and therefore also suitable for those suffering from intolerance. Delicacy and taste in perfect balance.

Additional information

Weight 0.5 kg

How to preserve it

We recommend keeping Parmigiano Reggiano ‘Mountain Product’ PDO over 12 months at a temperature between 4°C and 8°C. Once removed from the vacuum pack, it is best to avoid storing Parmesan cheese near other foods, as the fatty part of Parmesan tends to absorb the odours of products in the refrigerator. Freezing is not recommended, so as not to spoil the goodness of the product or damage the nutritional substances it contains. We recommend using a glass or plastic container and not leaving the cheese uncovered in the refrigerator. A Parmigiano Reggiano over 12 months stored correctly can last a long time without losing its properties.

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